Katie Stewarts Cookery Book (formerly The Times Cookery Book) Katie Stewart

ISBN: 9780333602157

Published: December 3rd 1993

Paperback

416 pages


Description

Katie Stewarts Cookery Book (formerly The Times Cookery Book)  by  Katie Stewart

Katie Stewarts Cookery Book (formerly The Times Cookery Book) by Katie Stewart
December 3rd 1993 | Paperback | PDF, EPUB, FB2, DjVu, audiobook, mp3, ZIP | 416 pages | ISBN: 9780333602157 | 5.58 Mb

This collection of practical, varied and imaginative recipes, carefully chosen from her column during years as Cookery Correspondent on The Times. Selected to suit both everyday needs and special occasions, from jam and pastry making to lobsterMoreThis collection of practical, varied and imaginative recipes, carefully chosen from her column during years as Cookery Correspondent on The Times. Selected to suit both everyday needs and special occasions, from jam and pastry making to lobster thermidor and lamb en croute, these recipes provide a rich source of new ideas for anyone who enjoys cooking.



Enter the sum





Related Archive Books



Related Books


Comments

Comments for "Katie Stewarts Cookery Book (formerly The Times Cookery Book)":


liyou.pl

©2008-2015 | DMCA | Contact us